keto bacon cheeseburger casserole

Ingredients

• Ground beef

• Cheddar Cheese

• Bacon

• Garlic

• Onion powder

• Eggs

• Tomato paste

• Heavy cream

• Salt and pepper

 Instructions

• Brown ground beef with garlic and onion powder.

• Drain excess grease, then spread beef on bottom of 9×13-inch casserole pan.

• Stir bacon pieces into cooked beef.

• In medium bowl, whisk together eggs, tomato paste, heavy cream, salt, and pepper until well combined.

• Stir 8 ounces grated cheese into egg mixture.

• Pour egg mixture over beef and bacon.

• Top with remaining 4 ounces of grated cheese.

• Bake at 350°F for 30-35 minutes or until golden brown on top.

1. Notes

   If you want a less eggy casserole, reduce eggs and add more beef. Mushrooms, onions, and pickles are great add-ins!